I'd like to loose about 10 lbs...ok, I'd like to loose 30 lbs, have a 24 inch waist and moonlight as a fitness model, but I'm trying to be realistic...10 pounds seems reasonable right?
This did not seem real accessible during the great lactation period of '09 because my production seemed inexorably connected to the amount of water I was drinking/loosing; and how many cupcakes I was eating (ok, just what I was eating overall... but cupcakes really seemed to put the mammary glands into overdrive! And in other news...when was the last time you read a non-medical blog that use the word mammary?!?!)
Mmmmmmm, 25 Main...
Losing 10 lbs puts me a few pounds over my marriage weight. I was 143 on our wedding day.
And I know that sounds like a lot for someone who is barely over 5'5", but to me it was a comfortable Banana Republic size six... So that's what we're working towards - not to mention my SIL is getting married on the beach in Hawaii in about 6 weeks and I don't want anyone yelling "HARPOON IT" because of my back fat.
So here is what I propose blogosphere -- are you out there? Anyone listening???
Rules for the February Experiment
- Every Tues I am posting my weight as stated on the Mangum family scale in our horribly outdated tan-tile bathroom (get it? Fat Tues? I am so clever.)
- Every day, whether I write a 'real' blog or not, I am going to document what I ate for the day (thus one of the reasons I have been blogging more consistently lately. I'm trying to get in the habit for Feb.) Publicly 'journaling' my eats will hopefully serve two purposes #1-keep me from eating crap because I'll be too embarrassed to tell you what a heifer I am and #2 - help me understand what is actually going into this body of mine
- Weekdays I will post if I worked out or not...I'm giving myself the weekends off, but I think a reasonable goal is 30 minutes of exercise 3 - 4 times a week.
- I am going to practice satya.. or as one says in yoga 'truthfulness'. Meaning I really am going to tell you when I'm a slacker....and I will be embarassed about it, and you can be embarrassed for me.
We are also trying to adopt Michael Pollan's guidelines from "In Defense of Food;" I'm reading Mark Bittman's "Food Matters" and it feels like the perfect time to really dive in.
Goodbye High Fructose Corn Syrup, Processed Food and Food-like products... hello new me (coming in approximately 4 weeks).
Just so you know, I plan on eating cupcakes at Holden's birthday party (Monday)... and chocolate cookies at Danny's (the entire weekend, but it's actually the 5th).
We're getting off to a great start!
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